Our Specials and Pricing
The Exclusive Use rate includes access to the Tavern, Chapel, Gardens, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Bridal Suite.
Pricing Calendar
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 275,000$ |
28 | 293,000$ | 303,000$ |
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
13,750$ | 25,000$ | 3 | 4 | |||
53,000$ | 63,000$ | 7 | 83,750$ | 95,000$ | 10 | 115,000$ |
123,000$ | 133,000$ | 143,000$ | 15 | 16 | 17 | 18 |
193,000$ | 203,000$ | 213,000$ | 223,750$ | 235,000$ | 24 | 25 |
263,000$ | 273,000$ | 283,000$ | 29 | 305,000$ | 31 |
Our Specials
2025
Monday – Wednesday
$6000+tax
The Exclusive Use of the Estate on the Halifax includes access to the Tavern, Chapel, Gardens & Koi Ponds, Gazebo, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Guest House. The package features a special catering menu, five hours of beer and wine beverage service during cocktail hour and reception, and a champagne toast.
For the cocktail hour, guests can choose one of the following: a Cheese Display with Crackers & Grapes, a Vegetable Tray, or a Fresh Fruit Tray.
For the plated salad course, select one option from Tossed Salad, Traditional Caesar Salad, Floridian Flair, or Bistro Salad.
Guests can enjoy two main entrées, chosen from options such as Beef Burgundy, Baked Ziti with Meat Sauce, Roast Pork Tenderloin, Chicken Marsala, Parmesan Crusted Pan-Seared Chicken, Chicken Choron, Grilled/Broiled Fish, Roast Turkey & Gravy, or Smoked Ham.
To complement the entrées, choose three savory sides from Fresh Whipped White Potatoes, Red-Skinned Mashed Potatoes, Scalloped Potatoes, Oven-Roasted Squash & Zucchini with Bruschetta Topping, Fresh Glazed Carrots, Fresh Snapped Green Beans, Broccoli Cheese Casserole, Creamed Spinach, Cheese Grits, Corn Soufflé, Sweet Potato Casserole, or Southern Stuffing.
For bread, select one option from Freshly Baked Yeast Rolls & Butter, Homemade Cornbread, Rosemary Focaccia, or Cinnamon Rolls.
The dinner service includes China, silverware, glassware, floor-length linen for guest tables and the cake table, buffet linen, a choice of poly napkin color, cake cutting, coffee and iced tea service, and table and chair setup and breakdown.
The M-W 2025 Special is based on 50 adult guests. Additional adult guests will be $75 per person for drinkers, $60 per non-drinker, and $45 per child (ages 3–12).
This package is subject to availability and may change without notice. Optional upgrades are available, but no substitutions are allowed.
The following are not included: officiant, photographer, flowers, cake, or DJ. All cake vendors must be licensed and insured.
Hot Summer Special 2025
July & August
Mon – Wed $5000+tax
Thur $5500+tax
Fri – Sun $7500+tax
The Exclusive Use of the Estate on the Halifax includes access to the Tavern, Chapel, Gardens & Koi Ponds, Gazebo, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Guest House. The package features a special catering menu, five hours of beer and wine beverage service during cocktail hour and reception, and a champagne toast.
For the cocktail hour, guests can select one of the following options: a Cheese Display with Crackers & Grapes, a Vegetable Tray, or a Fresh Fruit Tray.
For the plated salad course, choose one option from Tossed Salad, Traditional Caesar Salad, Floridian Flair, or Bistro Salad.
Guests can enjoy two main entrées, chosen from options such as Beef Burgundy, Baked Ziti with Meat Sauce, Roast Pork Tenderloin, Chicken Marsala, Parmesan Crusted Pan-Seared Chicken, Chicken Choron, Grilled/Broiled Fish, Roast Turkey & Gravy, or Smoked Ham.
Accompany the entrées with three savory sides of your choice, including Fresh Whipped White Potatoes, Red-Skinned Mashed Potatoes, Scalloped Potatoes, Oven-Roasted Squash & Zucchini with Bruschetta Topping, Fresh Glazed Carrots, Fresh Snapped Green Beans, Broccoli Cheese Casserole, Creamed Spinach, Cheese Grits, Corn Soufflé, Sweet Potato Casserole, or Southern Stuffing.
For bread, select one option from Freshly Baked Yeast Rolls & Butter, Homemade Cornbread, Rosemary Focaccia, or Cinnamon Rolls.
The dinner service includes China, silverware, glassware, floor-length linen for guest tables and the cake table, buffet linen, a choice of poly napkin color, cake cutting, coffee and iced tea service, and table and chair setup and breakdown.
The Hot Summer Special 2025 is based on 50 adult guests. Additional adult guests are $75 per person for drinkers, $60 per non-drinker, and $45 per child (ages 3–12).
This package is subject to availability and may change without notice. Optional upgrades are available, but no substitutions are allowed.
The following are not included: officiant, photographer, flowers, cake, or DJ. All cake vendors must be licensed and insured.
The Summer 2025 Special offers exclusive use of the Estate on the Halifax, including the Tavern, Chapel, Gardens & Koi Ponds, Gazebo, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Guest House. Pricing for the special is as follows: June and September, Mon-Wed for $6,000 + tax, Thur for $6,500 + tax, Fri or Sun for $8,750 + tax, and Sat for $9,250 + tax. The package includes a special catering menu, five hours of beer and wine beverage service during cocktail hour and reception, and a champagne toast.
For the cocktail hour, guests can select one option from a Cheese Display with Crackers & Grapes, Vegetable Tray, or Fresh Fruit Tray. The plated salad course offers choices of Tossed Salad, Traditional Caesar Salad, Floridian Flair, or Bistro Salad. Main entrée options include Beef Burgundy, Baked Ziti with Meat Sauce, Roast Pork Tenderloin, Chicken Marsala, Parmesan Crusted Pan-Seared Chicken, Chicken Choron, Grilled/Broiled Fish, Roast Turkey & Gravy, or Smoked Ham, with two selections allowed. To complement the meal, guests may choose three sides from Fresh Whipped White Potatoes, Red-Skinned Mashed Potatoes, Scalloped Potatoes, Oven-Roasted Squash & Zucchini with Bruschetta Topping, Fresh Glazed Carrots, Fresh Snapped Green Beans, Broccoli Cheese Casserole, Creamed Spinach, Cheese Grits, Corn Soufflé, Sweet Potato Casserole, or Southern Stuffing. Bread options include Freshly Baked Yeast Rolls & Butter, Homemade Cornbread, Rosemary Focaccia, or Cinnamon Rolls.
The dinner service also includes China, silverware, glassware, floor-length linens for guest tables and the cake table, buffet linen, a choice of poly napkin color, cake cutting, coffee and iced tea service, as well as table and chair setup and breakdown. The package is based on 50 adult guests, with additional guests priced at $75 per person drinking, $60 per non-drinker, and $45 per child aged 3–12.
This package is subject to availability and may change without notice. Optional upgrades are available, but substitutions are not allowed. The package does not include officiant, photographer, flowers, cake, or DJ, and all cake vendors must be licensed and insured.
$6250+tax
The Exclusive Use of the Estate on the Halifax includes the Tavern, Chapel, Gardens & Koi Ponds, Gazebo, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Guest House. The package also includes a Special Catering Menu, 5 Hours of Beer & Wine Beverage Service during cocktail hour and reception, and a Champagne Toast.
For the cocktail hour, guests can select one option from a Cheese Display with Crackers & Grapes, Vegetable Tray, or Fresh Fruit Tray. The plated salad course offers one selection from Tossed Salad, Traditional Caesar Salad, Floridian Flair, or Bistro Salad. The main entrée course allows guests to select two options from Beef Burgundy, Baked Ziti with Meat Sauce, Roast Pork Tenderloin, Chicken Marsala, Parmesan Crusted Pan-Seared Chicken, Chicken Choron, Grilled/Broiled Fish, Roast Turkey & Gravy, or Smoked Ham. To complement the meal, guests may choose three sides from Fresh Whipped White Potatoes, Red Skinned Mashed Potatoes, Scalloped Potatoes, Oven Roasted Squash & Zucchini with Bruschetta Topping, Fresh Glazed Carrots, Fresh Snapped Green Beans, Broccoli Cheese Casserole, Creamed Spinach, Cheese Grits, Corn Soufflé, Sweet Potato Casserole, or Southern Stuffing. Bread options include Freshly Baked Yeast Rolls & Butter, Homemade Cornbread, Rosemary Focaccia, or Cinnamon Rolls.
The dinner service also includes China, silverware, glassware, floor-length linens for guest tables and the cake table, buffet linen, a choice of poly napkin color, cake cutting, coffee and iced tea service, as well as table and chair setup and breakdown. The M-W 2026 Special is based on 50 adult guests, with additional adult guests priced at $75 per person drinking, $60 per non-drinker, and $45 per child (ages 3–12).
This package is subject to availability and may change without notice. Optional upgrades are available, but substitutions are not allowed. The package does not include an officiant, photographer, flowers, cake, or DJ. All cake vendors must be licensed and insured.
Mon – Wed $6250+tax
Thur $6750+tax
Fri or Sun $9000+tax
Sat $9500+tax
The Exclusive Use of the Estate on the Halifax includes the Tavern, Chapel, Gardens & Koi Ponds, Gazebo, Snow White’s Cottage, Club Car, and an overnight stay in Agatha’s Guest House. The package also includes a Special Catering Menu, 5 Hours of Beer & Wine Beverage Service at cocktail hour and reception, and a Champagne Toast.
For the cocktail hour, guests can select one option from a Cheese Display with Crackers & Grapes, Vegetable Tray, or Fresh Fruit Tray. The plated salad course offers one selection from Tossed Salad, Traditional Caesar Salad, Floridian Flair, or Bistro Salad. The main entrée course allows guests to select two options from Beef Burgundy, Baked Ziti with Meat Sauce, Roast Pork Tenderloin, Chicken Marsala, Parmesan Crusted Pan-Seared Chicken, Chicken Choron, Grilled/Broiled Fish, Roast Turkey & Gravy, or Smoked Ham. To complement the meal, guests may choose three sides from Fresh Whipped White Potatoes, Red Skinned Mashed Potatoes, Scalloped Potatoes, Oven Roasted Squash & Zucchini with Bruschetta Topping, Fresh Glazed Carrots, Fresh Snapped Green Beans, Broccoli Cheese Casserole, Creamed Spinach, Cheese Grits, Corn Soufflé, Sweet Potato Casserole, or Southern Stuffing. Bread options include Freshly Baked Yeast Rolls & Butter, Homemade Cornbread, Rosemary Focaccia, or Cinnamon Rolls.
The dinner service also includes China, silverware, glassware, floor-length linens for guest tables and the cake table, buffet linen, a choice of poly napkin color, cake cutting, coffee and iced tea service, as well as table and chair setup and breakdown. The Winter 2025 Special is based on 50 adult guests, with additional adult guests priced at $75 per person drinking, $60 per non-drinker, and $45 per child (ages 3–12).
This package is subject to availability and may change without notice. Optional upgrades are available, but substitutions are not allowed. The package does not include an officiant, photographer, flowers, cake, or DJ. All cake vendors must be licensed and insured.